There are a few things that I love about this place. First, I work with amazing people, both employees and clients, who make my days at the farm wonderful. Second, I get to bring my dog (and always give her a bath after our visit). And third, there is always something new to do. Kyle just can't help himself - he always needs a project.
Which brings me to the reason I'm blogging: We're now offering catering! To learn more about what it is we're doing here, I did a little Q & A with the boss. Check out his responses and our new catering menu below!
Q: What kind of events are you catering?
A: We're doing everything from business meetings, family/class reunions, parties, and company picnics to funerals and wakes to weddings.
Q: How long have you been in the food business?
A: About 10 years. Kyle started with a coffee shop in Lancaster and then moved to the farm, offering food during fall season. We're in our third summer of catering weddings and events on the farm. We serve parties of 20 people up to 300!
Q: What kind of food options do you have?
A: We have appetizers, pizza, and a variety of buffet options. Our most popular menu is our slow-smoked buffet. Texan barbecue-style pulled pork, brisket, and sausage with two sides - it's a hearty and delicious meal! You can check out all our menu options by clicking on the document below.
Q: What does your service look like?
A: We do drop-off service or staff attendants - depending on the type of your event and the size of your crowd. You can also elect to pick up. We have service options for all!
Q: How do I get more information/get in touch?
A: Check out our website or send Morgan an email at email@example.com.
Fun on the farm...in blog form!